Category: Recipes
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Crostini with Braised Oxtail, Cauliflower, Shimeji Mushrooms and Quail Eggs
This recipe is based on one I found over at LXRY by Aan de Poel**’s chef Stefan van Sprang.
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Hamburger Vitello Tonnato style
This one is from the cookbook from “De Burgerij“, a Belgian chain of burger bars with some outlets in the Netherlands nowadays.
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Spanish Tortilla with Onions and Red Pepper
A couple of weeks ago, we had the first beautiful spring weather and were busy booking a holiday to Spain. Putting one and one together, we quickly decided to make a Spanish potato tortilla for dinner.
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Grilled Encrusted Tuna Steak with Sautéed Spinach and Samphire
This coriander and basil encrusted tuna steak is based on a recipe from Jamie Oliver’s 2002 cookbook “The Naked Chef”
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Fennel Risotto with Chopped Pistachios
I found this recipe in the wine/food pairing section of the Gall & Gall magazine. Fennel risotto is very subtle and has a nice sweetish touch.
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Scallops with Smoked White Bean Puree and Glazed Carrots
Another excuse to use the Smoking Gun… 🙂
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